Bwyd Cymru yn ei Dymor / Welsh Food by Season

£14.99

A beautiful bilingual cookery book full of traditional and modern recipes created by food expert Herys Howell – a well-known face on S4C. As well as creating mouth-watering recipes Nerys selects the best of Welsh and seasonal food. Full of colour photos. Reprint. First Published in 2020.

SKU: 9781784618971
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Description

Cyfrol goginio ddwyieithog yn llawn ryseitiau traddodiadol a chyfoes wedi ei chreu gan yr arbenigwr bwyd Nerys Howell. Mae’n wyneb cyfarwydd iawn i wylwyr Pnawn Da ar S4C ac mewn sioeau bwyd ar draws Cymru. Bydd y gyfrol newydd yn llawn ryseitiau sy’n dod â dŵr i’r dannedd ac yn hybu cynnyrch o Gymru a bwyd tymhorol. Llawn lluniau lliw. Ailargraffiad. Cyhoeddwyd yn gyntaf yn 2020.
A beautiful bilingual cookery book full of traditional and modern recipes created by food expert Herys Howell – a well-known face on S4C. As well as creating mouth-watering recipes Nerys selects the best of Welsh and seasonal food. Full of colour photos. Reprint. First Published in 2020.

Additional information

Language

eng, wel

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