Ar y Stryd Fawr

Flavours of England: Cheese

£6.99

At one time, cheesemaking was part of everyday life on an English farm. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient.

SKU: 9781912654840
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Description

Ar un adeg, roedd gwneud caws yn rhan o fywyd pob dydd ar ffermydd Lloegr. Ceir detholiad o’r amrywiol gawsiau oedd ar gael yn y casgliad hwn o ryseitiau, gyda gwybodaeth am y broses gynhyrchu ac am y ffordd orau o ddefnyddio’r cynhwysyn poblogaidd hwn.
At one time, cheesemaking was part of everyday life on an English farm. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient.

Additional information

Language

English